Entrepreneurs assessing food service investments often narrow their focus to noodles because of their versatility, broad appeal, and adaptable formats. Within the noodle franchise USA segment, two dominant models compete for investor attention: fast-casual and full-service. Both generate revenue from similar core products, yet their profit structures, risk profiles, and growth paths differ sharply. Choosing … Continue reading Noodle Franchise USA: Fast-Casual vs Full-Service Profitability